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Cookiddoo Studio · Cooking & Baking
Cookiddoo Studio offers cooking & baking in Kanata.
Cookiddoo gives children the opportunity to step into the kitchen and actually cook—not simply watch a demonstration. In small-group, hands-on sessions, kids learn how to safely use kitchen tools, work with ingredients, follow recipes and prepare dishes from scratch.
Our classes are not demonstrations or simple assembling activities — children are actively involved in the entire cooking process and prepare real dishes from scratch.
For example, depending on the class, kids make their own pasta dough, roll and cut fresh pasta, prepare sauces, work with yeast dough, bake pastries, make sushi, learn knife skills, measure ingredients, and practice proper kitchen techniques.
Programs range from individual themed cooking workshops to multi-week culinary education through the Junior Chef Academy. Children can explore pasta making, sushi, baking, desserts and international cuisines while gaining practical skills they can use at home.
Cookiddoo also offers cooking birthday parties, seasonal camps, private classes, family workshops and programs for schools and daycares, including off-site workshops.
Programs & Experiences
Small-group learning
Our regular classes are intentionally kept small, generally up to 10 children, so every child receives hands-on guidance rather than getting lost in a large group?
Kids’ Cooking Workshops
Hands-on themed workshops covering pasta, sushi, baking, desserts, international cuisines and other culinary experiences. Workshop themes change throughout the year.
Junior Chef Academy
An 8-week structured culinary program for ages 8–13, with 16 hours of hands-on cooking. Children progressively develop real kitchen skills including knife safety, stovetop and oven skills, fresh pasta, sauces, pastry, yeast dough, egg cookery and more, finishing with a graduation cooking challenge.
Cooking Birthday Parties
Hands-on birthday celebrations where children can cook together, enjoy their creations and celebrate with friends.
Seasonal Cooking Camps
Cooking-focused camps designed to keep children engaged during school breaks and holidays.
Private Classes
More personalized cooking experiences for children or small groups.
Family Cooking Workshops
Opportunities for children and families to cook and learn together.
School & Daycare Programs
Cooking workshops delivered for schools, daycares and other organizations, including off-site experiences.
What Kids Learn
. Kitchen and food safety
. How to use kitchen tools
. Following recipes and sequences
. Measuring and combining ingredients
. Food preparation and cooking techniques
. Creativity and experimentation
. Presentation and plating
. Teamwork and communication
. Independence and responsibility
. Confidence in the kitchen
. Practical life skills
What Makes Cookiddoo Different
Kids do the cooking - Children actively prepare their dishes rather than simply watching an instructor demonstrate.
Hands-on learning - Kids measure, mix, prepare, cook and decorate with guidance from instructors.
Small-group experience - The format allows instructors to provide guidance while children work through the cooking process.
More than recipes - Cooking becomes an opportunity to build independence, confidence, teamwork, organization and practical life skills. Children don’t simply decorate or assemble pre-made food. They work with real ingredients and learn the complete cooking process — measuring, mixing, kneading, cutting, shaping, cooking, baking and plating.
Ages 4–15. Programs are designed for children across a broad range of ages and skill levels.
Kids who love making food, baking treats, and learning kitchen skills with hands-on projects.
Age-appropriate, supervised cooking and baking: measuring, mixing, stovetop or oven basics, and kitchen safety in small groups.
Beginners welcome; programs tailor recipes and tools to age and skill level.
Kids are proud of what they make and more willing to try new foods when they help prepare meals.
Kids Cooking Classes, Workshops & Camps in Kanata at Cookiddoo Studio is listed for ages Ages 4–15.
Cookiddoo Studio is at 301-150 Katimavik Rd, Kanata, Ottawa, K2L 2N2, Kanata, Ottawa, ON.
Kids who love making food, baking treats, and learning kitchen skills with hands-on projects.
Beginners welcome; programs tailor recipes and tools to age and skill level.
Kitchen confidence Baking skills Measuring & following recipes Trying new foods Planning & problem-solving Food hygiene & kitchen safety
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